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CULINARY INGREDIENT
Pasta
Pasta shapes and grain types have different cooking times. The tomato-lentil recipe uses dried pasta.
Development profile · culinary links only
In the kitchen.
Follow the package and reserve a little cooking water before draining. Check for wheat and egg or other allergens.
Follow it into the body.
No reviewed body-function connection is recorded for this profile yet.
Using a packaged ingredient? Read its current food label ↗
