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CULINARY INGREDIENT
Cinnamon
Ground cinnamon is used for flavour in the apple and oat recipes, without a health claim.
Development profile · culinary links only
In the kitchen.
Use the listed ground-spice amount. A cinnamon stick does not disperse in the same way and needs a different method.
Follow it into the body.
No reviewed body-function connection is recorded for this profile yet.
Using a packaged ingredient? Read its current food label ↗
