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CULINARY INGREDIENT

Lime

Lime adds acidity to bean bowls, tacos and peanut sauce. Juice amounts vary with fruit size.

Development profile · culinary links only

In the kitchen.

Wash, halve and squeeze; remove seeds. Add the measured amount, then taste the complete dish.

Follow it into the body.

No reviewed body-function connection is recorded for this profile yet.

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Cook with lime.

Energy Anatomy: original framework and scientific context ↗